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	<title>Comments on: Goat Cheese &amp; Toffee Ice Cream</title>
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	<description>Tasty Photos and Recipes</description>
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		<title>By: Leslie Irish Evans</title>
		<link>http://cookandeat.com/2006/02/19/goat-cheese-toffee-ice-cream/comment-page-1/#comment-61</link>
		<dc:creator>Leslie Irish Evans</dc:creator>
		<pubDate>Mon, 27 Feb 2006 06:12:53 +0000</pubDate>
		<guid isPermaLink="false">http://cookandeat.com/2006/02/19/goat-cheese-toffee-ice-cream/#comment-61</guid>
		<description>OK, this looks pornographically good.</description>
		<content:encoded><![CDATA[<p>OK, this looks pornographically good.</p>
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	<item>
		<title>By: L</title>
		<link>http://cookandeat.com/2006/02/19/goat-cheese-toffee-ice-cream/comment-page-1/#comment-52</link>
		<dc:creator>L</dc:creator>
		<pubDate>Tue, 21 Feb 2006 16:31:33 +0000</pubDate>
		<guid isPermaLink="false">http://cookandeat.com/2006/02/19/goat-cheese-toffee-ice-cream/#comment-52</guid>
		<description>J - Thank you so much! I am so flattered by the compliment coming from you... your blog is one of my favorites (I tend to be more of a lurker, but I&#039;m working on that :-) )</description>
		<content:encoded><![CDATA[<p>J &#8211; Thank you so much! I am so flattered by the compliment coming from you&#8230; your blog is one of my favorites (I tend to be more of a lurker, but I&#8217;m working on that <img src='http://cookandeat.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' />  )</p>
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		<title>By: J</title>
		<link>http://cookandeat.com/2006/02/19/goat-cheese-toffee-ice-cream/comment-page-1/#comment-51</link>
		<dc:creator>J</dc:creator>
		<pubDate>Tue, 21 Feb 2006 09:42:07 +0000</pubDate>
		<guid isPermaLink="false">http://cookandeat.com/2006/02/19/goat-cheese-toffee-ice-cream/#comment-51</guid>
		<description>hi L, i&#039;m visiting for the first time and am simply blown away by your exquisite blog - just wanted to leave a note saying how much i&#039;m enjoying it! cheers,joycelyn</description>
		<content:encoded><![CDATA[<p>hi L, i&#8217;m visiting for the first time and am simply blown away by your exquisite blog &#8211; just wanted to leave a note saying how much i&#8217;m enjoying it! cheers,joycelyn</p>
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		<title>By: L</title>
		<link>http://cookandeat.com/2006/02/19/goat-cheese-toffee-ice-cream/comment-page-1/#comment-50</link>
		<dc:creator>L</dc:creator>
		<pubDate>Mon, 20 Feb 2006 16:35:58 +0000</pubDate>
		<guid isPermaLink="false">http://cookandeat.com/2006/02/19/goat-cheese-toffee-ice-cream/#comment-50</guid>
		<description>Thanks Shaz! I&#039;ll definitely keep my eye out for it.</description>
		<content:encoded><![CDATA[<p>Thanks Shaz! I&#8217;ll definitely keep my eye out for it.</p>
]]></content:encoded>
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	<item>
		<title>By: shaz</title>
		<link>http://cookandeat.com/2006/02/19/goat-cheese-toffee-ice-cream/comment-page-1/#comment-49</link>
		<dc:creator>shaz</dc:creator>
		<pubDate>Mon, 20 Feb 2006 13:14:20 +0000</pubDate>
		<guid isPermaLink="false">http://cookandeat.com/2006/02/19/goat-cheese-toffee-ice-cream/#comment-49</guid>
		<description>hi L, I agree. I have a whole lot of aussie cookbooks. I like their mix of South East Asian cuisine like Thai and Vietnamese in their cooking and at the same time its uncluttered and direct in its approach. I have a current favourite called ezard - comtemporary australian food. Try looking for it. Its fantastic modern aussie at its best.</description>
		<content:encoded><![CDATA[<p>hi L, I agree. I have a whole lot of aussie cookbooks. I like their mix of South East Asian cuisine like Thai and Vietnamese in their cooking and at the same time its uncluttered and direct in its approach. I have a current favourite called ezard &#8211; comtemporary australian food. Try looking for it. Its fantastic modern aussie at its best.</p>
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	<item>
		<title>By: L</title>
		<link>http://cookandeat.com/2006/02/19/goat-cheese-toffee-ice-cream/comment-page-1/#comment-47</link>
		<dc:creator>L</dc:creator>
		<pubDate>Mon, 20 Feb 2006 02:27:58 +0000</pubDate>
		<guid isPermaLink="false">http://cookandeat.com/2006/02/19/goat-cheese-toffee-ice-cream/#comment-47</guid>
		<description>Shaz - Yes, the photography in both is gorgeous... and the food, well, it&#039;s amazing

mumu - thanks! and enjoy!</description>
		<content:encoded><![CDATA[<p>Shaz &#8211; Yes, the photography in both is gorgeous&#8230; and the food, well, it&#8217;s amazing</p>
<p>mumu &#8211; thanks! and enjoy!</p>
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	<item>
		<title>By: shaz</title>
		<link>http://cookandeat.com/2006/02/19/goat-cheese-toffee-ice-cream/comment-page-1/#comment-46</link>
		<dc:creator>shaz</dc:creator>
		<pubDate>Mon, 20 Feb 2006 02:19:49 +0000</pubDate>
		<guid isPermaLink="false">http://cookandeat.com/2006/02/19/goat-cheese-toffee-ice-cream/#comment-46</guid>
		<description>i see that you like the aussie cookbooks.. bill granger, donna  hay.</description>
		<content:encoded><![CDATA[<p>i see that you like the aussie cookbooks.. bill granger, donna  hay.</p>
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	<item>
		<title>By: mumu</title>
		<link>http://cookandeat.com/2006/02/19/goat-cheese-toffee-ice-cream/comment-page-1/#comment-45</link>
		<dc:creator>mumu</dc:creator>
		<pubDate>Mon, 20 Feb 2006 02:01:28 +0000</pubDate>
		<guid isPermaLink="false">http://cookandeat.com/2006/02/19/goat-cheese-toffee-ice-cream/#comment-45</guid>
		<description>wonderful pictures, as usual. The more the merrier. off to get some ice cream now.</description>
		<content:encoded><![CDATA[<p>wonderful pictures, as usual. The more the merrier. off to get some ice cream now.</p>
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