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	<title>Comments on: Gooseberry, Currant and Apricot Fruit Tarts</title>
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	<link>http://cookandeat.com/2007/07/02/gooseberry-currant-and-apricot-fruit-tarts/#utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=gooseberry-currant-and-apricot-fruit-tarts</link>
	<description>Tasty Photos and Recipes</description>
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		<title>By: Michael</title>
		<link>http://cookandeat.com/2007/07/02/gooseberry-currant-and-apricot-fruit-tarts/comment-page-1/#comment-19035</link>
		<dc:creator>Michael</dc:creator>
		<pubDate>Fri, 10 Aug 2007 22:43:43 +0000</pubDate>
		<guid isPermaLink="false">http://cookandeat.com/2007/07/02/gooseberry-currant-and-apricot-fruit-tarts/#comment-19035</guid>
		<description>Try to find red goosberries. They are much sweeter than the green ones, and also very delicious. Gooseberries are some of the easiest berries to grow, and are very popular in northern Europe. Great entry. :)</description>
		<content:encoded><![CDATA[<p>Try to find red goosberries. They are much sweeter than the green ones, and also very delicious. Gooseberries are some of the easiest berries to grow, and are very popular in northern Europe. Great entry. <img src='http://cookandeat.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: tara</title>
		<link>http://cookandeat.com/2007/07/02/gooseberry-currant-and-apricot-fruit-tarts/comment-page-1/#comment-18759</link>
		<dc:creator>tara</dc:creator>
		<pubDate>Thu, 02 Aug 2007 23:43:14 +0000</pubDate>
		<guid isPermaLink="false">http://cookandeat.com/2007/07/02/gooseberry-currant-and-apricot-fruit-tarts/#comment-18759</guid>
		<description>I wholeheartedly concur on the photo; absolutely sexy stuff! The red nailpolish makes it.</description>
		<content:encoded><![CDATA[<p>I wholeheartedly concur on the photo; absolutely sexy stuff! The red nailpolish makes it.</p>
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		<title>By: Tamami</title>
		<link>http://cookandeat.com/2007/07/02/gooseberry-currant-and-apricot-fruit-tarts/comment-page-1/#comment-17918</link>
		<dc:creator>Tamami</dc:creator>
		<pubDate>Sun, 15 Jul 2007 14:26:56 +0000</pubDate>
		<guid isPermaLink="false">http://cookandeat.com/2007/07/02/gooseberry-currant-and-apricot-fruit-tarts/#comment-17918</guid>
		<description>Wow! Thanks for sharing a great recipe. Really easy to follow. And must say that it really looks wonderful in yr piccies - you&#039;re a really good photographer!! (I wish I was as skilled as you are, so that I can take good looking food pics for my blog....(*sigh*)</description>
		<content:encoded><![CDATA[<p>Wow! Thanks for sharing a great recipe. Really easy to follow. And must say that it really looks wonderful in yr piccies &#8211; you&#8217;re a really good photographer!! (I wish I was as skilled as you are, so that I can take good looking food pics for my blog&#8230;.(*sigh*)</p>
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		<title>By: Tammy</title>
		<link>http://cookandeat.com/2007/07/02/gooseberry-currant-and-apricot-fruit-tarts/comment-page-1/#comment-17884</link>
		<dc:creator>Tammy</dc:creator>
		<pubDate>Sun, 15 Jul 2007 02:06:12 +0000</pubDate>
		<guid isPermaLink="false">http://cookandeat.com/2007/07/02/gooseberry-currant-and-apricot-fruit-tarts/#comment-17884</guid>
		<description>Gawd, that picture is luscious, down to the red fingernails.</description>
		<content:encoded><![CDATA[<p>Gawd, that picture is luscious, down to the red fingernails.</p>
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		<title>By: AgusiaH</title>
		<link>http://cookandeat.com/2007/07/02/gooseberry-currant-and-apricot-fruit-tarts/comment-page-1/#comment-17638</link>
		<dc:creator>AgusiaH</dc:creator>
		<pubDate>Mon, 09 Jul 2007 20:38:21 +0000</pubDate>
		<guid isPermaLink="false">http://cookandeat.com/2007/07/02/gooseberry-currant-and-apricot-fruit-tarts/#comment-17638</guid>
		<description>I spent my childhood in Poland. Every family had some gooseberry bushes in the garden. Now I&#039;m living in Portugal and nobody ever heard about anything as weird as gooseberry. ;) And don´t worry Lara we&#039;ve eaten kilograms of raw gooseberries without any &quot;side effects&quot;;). I&#039;m familiar  with red gooseberry variety (http://www.tracz.pl/i/katalog/800.0296.jpg),  but it&#039;s certainly not the same thing Blake calls muscadine.</description>
		<content:encoded><![CDATA[<p>I spent my childhood in Poland. Every family had some gooseberry bushes in the garden. Now I&#8217;m living in Portugal and nobody ever heard about anything as weird as gooseberry. <img src='http://cookandeat.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' />  And don´t worry Lara we&#8217;ve eaten kilograms of raw gooseberries without any &#8220;side effects&#8221;;). I&#8217;m familiar  with red gooseberry variety (<a href="http://www.tracz.pl/i/katalog/800.0296.jpg" rel="nofollow">http://www.tracz.pl/i/katalog/800.0296.jpg</a>),  but it&#8217;s certainly not the same thing Blake calls muscadine.</p>
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		<title>By: Amy</title>
		<link>http://cookandeat.com/2007/07/02/gooseberry-currant-and-apricot-fruit-tarts/comment-page-1/#comment-17636</link>
		<dc:creator>Amy</dc:creator>
		<pubDate>Mon, 09 Jul 2007 19:24:32 +0000</pubDate>
		<guid isPermaLink="false">http://cookandeat.com/2007/07/02/gooseberry-currant-and-apricot-fruit-tarts/#comment-17636</guid>
		<description>I too love the UDistrict Farmer&#039;s market.  I&#039;ve never seen gooseberries before but they sound quite tasty (and they look very unique).  The currant and apricot tarts look delish as well.</description>
		<content:encoded><![CDATA[<p>I too love the UDistrict Farmer&#8217;s market.  I&#8217;ve never seen gooseberries before but they sound quite tasty (and they look very unique).  The currant and apricot tarts look delish as well.</p>
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		<title>By: Casey</title>
		<link>http://cookandeat.com/2007/07/02/gooseberry-currant-and-apricot-fruit-tarts/comment-page-1/#comment-17634</link>
		<dc:creator>Casey</dc:creator>
		<pubDate>Mon, 09 Jul 2007 15:06:22 +0000</pubDate>
		<guid isPermaLink="false">http://cookandeat.com/2007/07/02/gooseberry-currant-and-apricot-fruit-tarts/#comment-17634</guid>
		<description>The tarts look lovely--and speaking of lovely: I just received my order of photo cards -- the apricot tulips--and am THRILLED with them. They came in a matter of days and the the quality is so much higher than I expected. I&#039;ll be ordering more soon.</description>
		<content:encoded><![CDATA[<p>The tarts look lovely&#8211;and speaking of lovely: I just received my order of photo cards &#8212; the apricot tulips&#8211;and am THRILLED with them. They came in a matter of days and the the quality is so much higher than I expected. I&#8217;ll be ordering more soon.</p>
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		<title>By: urbanvegan</title>
		<link>http://cookandeat.com/2007/07/02/gooseberry-currant-and-apricot-fruit-tarts/comment-page-1/#comment-17608</link>
		<dc:creator>urbanvegan</dc:creator>
		<pubDate>Sun, 08 Jul 2007 16:33:37 +0000</pubDate>
		<guid isPermaLink="false">http://cookandeat.com/2007/07/02/gooseberry-currant-and-apricot-fruit-tarts/#comment-17608</guid>
		<description>I love easy recipes like this that present so well for so little effort. Thanks!</description>
		<content:encoded><![CDATA[<p>I love easy recipes like this that present so well for so little effort. Thanks!</p>
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		<title>By: retno</title>
		<link>http://cookandeat.com/2007/07/02/gooseberry-currant-and-apricot-fruit-tarts/comment-page-1/#comment-17565</link>
		<dc:creator>retno</dc:creator>
		<pubDate>Sat, 07 Jul 2007 20:07:38 +0000</pubDate>
		<guid isPermaLink="false">http://cookandeat.com/2007/07/02/gooseberry-currant-and-apricot-fruit-tarts/#comment-17565</guid>
		<description>That looks delicious and very nice shot too. Your blog is very usefull for me as a beginner. I have linked it in my site, if you don´t mind. Unfortunately, I ´ve written my blog in Indonesien. Next time, may I tried write it down in English.</description>
		<content:encoded><![CDATA[<p>That looks delicious and very nice shot too. Your blog is very usefull for me as a beginner. I have linked it in my site, if you don´t mind. Unfortunately, I ´ve written my blog in Indonesien. Next time, may I tried write it down in English.</p>
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		<title>By: Jesska</title>
		<link>http://cookandeat.com/2007/07/02/gooseberry-currant-and-apricot-fruit-tarts/comment-page-1/#comment-17492</link>
		<dc:creator>Jesska</dc:creator>
		<pubDate>Fri, 06 Jul 2007 14:28:12 +0000</pubDate>
		<guid isPermaLink="false">http://cookandeat.com/2007/07/02/gooseberry-currant-and-apricot-fruit-tarts/#comment-17492</guid>
		<description>We had a gooseberry bush in backyard when I was growing up, but it was always more of a &quot;dare&quot; to east as many as possible.  They are quite possibly the strangest texture of fruit I&#039;ve ever had.  Not to mention, sour! :)</description>
		<content:encoded><![CDATA[<p>We had a gooseberry bush in backyard when I was growing up, but it was always more of a &#8220;dare&#8221; to east as many as possible.  They are quite possibly the strangest texture of fruit I&#8217;ve ever had.  Not to mention, sour! <img src='http://cookandeat.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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